The stamper is able to process up to 9,000 eggs per hour.
The stamper includes ink bottles which are used to easily refill the stamp. With the purchase of the stamps food grade ink is provided in the colours of red, blue or black.
In addition a tray transfer system is used to make stamping easier and quicker.
The quality of the stamping is good as a 600dpi stamping membrane is used. With a stainless steel bracket being used which is durable and easy to clean after use.
The springs on the stamps are able to adjust to the different sizes of egg making the stamper more appliable to the variations in eggs.
The stamp is able to accommodate either a logo or/and a farm code.
The stamper is able to process up to 26,000 eggs per hour.
The stamper includes ink bottles which are used to easily refill the stamp. With the purchase of the stamps food grade ink is provided in the colours of red, blue or black.
In addition a tray transfer system is used to make stamping easier and quicker.
The quality of the stamping is good as a 600dpi stamping membrane is used. With a stainless steel bracket being used which is durable and easy to clean after use.
The springs on the stamps are able to adjust to the different sizes of egg making the stamper more appliable to the variations in eggs.
Stainless steel mobile-frame.
Exit rollerbelt for 3 or 6 trays.
To find out more please fill out our contact form at the bottom of the page.
The stamp is able to accommodate either a logo or/and a farm code.
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29 Lyth Hill Road, Bayston Hill, Shrewsbury, UK
Mob: 07801565860 Tel: 01743872732 E-mail: John@4pe.co.uk